BORO Communication

FORO International Forum for Reputation in Hospitality

2021 | 2020 | 2019 | 2018

Thursday, October 7 / Bucharest / 4th edition

International forum dedicated to the reputation in the hospitality industry, which promotes good practices, representative investments and success stories of hotels and restaurants around the world. The event annually brings together investors, leaders and stakeholders from hospitality, award-winning managers and chefs, consultants, project managers, architects, solution companies.

Our Speakers & Partners

Ebbe Vollmer

Chef Ebbe Vollmer of Vollmers awarded a two Michelin starred restaurant Malmo, Sweden – the first restaurant in the southern city to get the awarded two stars by Guide Michelin.

Vincent Vermeulen

The School for Butlers founded by Vincent Vermeulen is one of the most appreciated from Europe. Vincent Vermeulen is already the fourth generation of a family that has dedicated its life to working in the hospitality.

Dragoș Anastasiu

President of the Eurolines Romania Group

Răzvan Pîrjol

Chief Business Development Officer, Winsedswiss Education Group (WEG)

Călin Ile

General Manager of IBIS Timișoara and President of the Romanian Hotel Industry Federation

Simona Constantinescu

CEO of the ANA Hotels group, which operates the Athénée Palace Hilton and Crowne Plaza hotels in Bucharest, three hotel units in Poiana Braşov – Sportul, Bradul, Poiana – and the Europa hotel in Eforie Nord.

Christophe Chamboncel

Director of the Hotel Projects and Development Division within the Niro Investment Group

Meda Vasiliu

General Manager at Nordis Hotel Mamaia

Marian Zancianu

Head Chef & Owner, ZORI Restaurant

Măriuca Cristea

Senior Partner Apx Hotels Group

Christian Macedonschi

Ambassador – DEKRA Trusted Facility

Adrian Soare

Architect and Senior Managing Partner at Cumulus

Diana Neamțu

Architect and interior designer at Picktwo Studio and was the coordinator of the interior design project of the Rina Sinaia Hotel. Picktwo Studio has in its portfolio interior design projects in the field of public spaces, commercial and corporate interiors.

Victor Grosu

Interior Architect and Founder Grosu Art Studio

Dora Morhan

Destination Manager at Destination IAȘI

Viorel Niculae

General Manager V.E.M. Proiect Lighthing

Eleonora Ion

General Director, Agricin.

Cătălina Dragomir

Cătălina Dragomir leads KONE Romania, a company that, with the help of advanced technologies and the permanent development of new products and materials, has brought her the reputation of a global innovator.

Ana Calusaru

Ana Calusaru is Technical Manager at ALUMIL Rom Industry. With an activity of over 15 years within the company, he contributed to the realization of large-scale Alumil projects, including the category of constructions in the field of hospitality.

Projects

The Clocktower

📍 New York, USA

Clocktower is the restaurant where Bogdan Dănilă is Executive Chef, being the first Romanian to receive a Michelin star.

Le Premier Restaurant

📍 ROMANIA

Le Premier restaurant is located in the old center of Constanta. The terrace of the restaurant was transformed into a summer garden at height, overlooking the sea.

Sub Tâmpa Restaurant

📍 ROMANIA

The restaurant from Brașov brings forth a unique concept in Romania: Neo-traditional Transylvanian Cuisine. Positioned right under the mountain, inspired by nature.

Hyatt Hotel

📍 ROMANIA

The main design elements – natural finishes such as wood and stone, but also modern finishes such as concrete, metal structures and glass facades outline the style and architecture of the hotel.

Hilton Garden Inn Bucharest Airport

📍 ROMANIA

The first hotel directly connected to Romania’s main airport, Henri Coandă International Airport.

Jess Restaurant

📍 ROMANIA

The concept of our project follows a contrast of bright and dramatic colors, and has a strong geometrical symbol that keeps on repeating in the space throw different materials, shapes, colors and objects .

Kaiamo Restaurant

📍 ROMANIA

For the furniture and design of the restaurant in Bucharest were used old pieces of wood, from different regions of the country, restored with the help of artisan craftsmen as a form of tribute to Romania.

Hotel Lido by Phoenicia

📍 ROMANIA

Located in the heart of Bucharest, the Lido Hotel brings to the forefront the scent of the interwar period, combined with the modernity and comfort of our days.

Hotel Filitti

📍 ROMANIA

Although it is a hotel, the atmosphere of the rooms is welcoming, with a home like feeling.

Hotel Caro

📍 ROMANIA

Hotel Caro is created in a former glucose factory – thus the old industrial past was reminded by the details and metal inserts used.

Hilton Garden Inn Budapest

📍 HUNGARY

Through the design of the hotel Carmen Tanase tried to create a transparent and open space to the street on the ground floor, to attract and invite.

Hotel Snagov Club

📍 ROMANIA

5-star Hotel situated on the Snagov Lake shore chosen as “Luxury Event Venue of the Year 2019” by Luxury Travel Guide.

GastroLab

📍 ROMANIA

GastroLAB Victory Square is an inner-city haven with a warm, familar atmosphere. A new place where you can come back, as if it always has been there.

Restaurant SavArt

📍 ROMANIA

Studio3plus team sought a harmonious connection between the inner space of the ground floor and the outer terrace, then articulated progressive passages from one space to another.